Heat milk to the right temperature for frothing. Perfectly formed microfoam or milk froth requires milk heated to a precise temperature - the magic 60°C to 71°C range. That's why this Taylor Pro milk frothing thermometer is such an essential tool - whether you're serving lattes, cappuccinos or hot chocolates.
Clip it to the side of jugs and saucepans: it'll accurately read your milk's...
Heat milk to the right temperature for frothing. Perfectly formed microfoam or milk froth requires milk heated to a precise temperature - the magic 60°C to 71°C range. That's why this Taylor Pro milk frothing thermometer is such an essential tool - whether you're serving lattes, cappuccinos or hot chocolates.
Clip it to the side of jugs and saucepans: it'll accurately read your milk's...